A frozen matcha frappe should be velvety, refreshing, and rich with authentic green tea flavor—not thin, icy, or overly sugary. When craving a frosty afternoon treat, blending your own green tea frappe at home gives you complete control over texture, milk choice, and sweet tea strength.

Because Caffè D’Vita Matcha Green Tea Mix combines Japanese green tea notes and sweet milk solids, it serves as both your flavor engine and natural binder. Combined with ice and your favorite milk, it blends into a smooth, slushy frozen frappe that holds its body without separating.

What You’ll Need

• 4 tsp. Caffè D’Vita Matcha Green Tea Mix (adjust to taste)
• 5 oz Cold milk of choice (Coconut, Oat, Almond, or Whole Milk)
• 1.5 cups Fresh ice cubes
• Optional Garnishes: Whipped cream and a dusting of matcha or cocoa powder

Step-by-Step Preparation

1. Add 5 oz of cold milk of choice directly into your blender jar first, followed by 4 teaspoons of Caffè D’Vita Matcha Green Tea Mix.
2. Top the liquid mixture with 1.5 cups of fresh ice cubes.
3. Secure the lid and blend on high speed for 30 to 45 seconds until the ice is completely pulverized and the drink reaches a thick, uniform frozen consistency.
4. Pour into a tall glass, top with whipped cream if desired, and serve with a wide straw.

Customize It #CaffeYourWay

Blended matcha drinks offer endless room for personalization—adjust the tea strength, liquid base, and toppings to match your taste:

• Scoop to Taste: Prefer a subtle green tea note? Use 3 teaspoons. Craving an intense, milkshake-style matcha treat? Increase to 5 or 6 teaspoons. You control the flavor strength.
• Matcha Protein Shake: Toss 1 scoop of vanilla or unflavored protein powder into the blender before blending for a post-workout green tea boost.
• Plant-Based Velvet: Use full-fat oat milk or barista-grade coconut milk to achieve a dense, creamy mouthfeel without dairy.

Frequently Asked Questions

Why does my blended drink separate after a few minutes?

Separation happens when there isn't enough emulsifying structure to hold ice and liquid together. Adding an extra teaspoon of Caffè D'Vita Matcha Green Tea Mix or using a thicker milk (like oat or whole milk) keeps the blended drink stable and smooth longer.

Looking for hot or iced variations?

Prefer a cozy hot morning drink? Try our Smooth Hot Matcha Green Tea Latte Recipe. If you prefer your iced green tea poured over ice rather than blended, check out our Classic Iced Matcha Latte Recipe.